Vannamei Shrimps

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Vannamei Shrimps (Litopenaeus vannamei)

Whiteleg shrimp, also known as Pacific white shrimp or King prawn, is a species of prawn of the eastern Pacific Ocean commonly caught or farmed for food. White leg shrimp are native to the eastern Pacific Ocean, from the Mexican state of Sonora to as far south as northern Peru.

Raw Vannamei White Shrimp (Shellon)

Raw Headon Shellon 21 /25 to 80/120 pcs/kg

Raw Headless Shellon 21/25 to 91/110 pcs/lb

Raw Headless Shellon Easy Peel 21/25 to 71/90 pcs/lb

Raw Vannamei White Shrimp (P&D/PUD/PTO)

Raw P&D/PUD Tail-on 26/30 to 9 1/110 pcs/kg

Raw P&D/PUD Tail-off 26/30 to 91/110 pcs/kg

Raw PTO Butterfly 26/30 to 71/90 pcs/lb

Raw P&D/PUD Tail-on Skewers 26/30 to 61/70 pcs/lb

Raw P&D/PUD Tail-off Skewers 26/30 to 61/70 pcs/lb

Cooked Vannamei White Shrimp (P&D/PUD)

Cooked P&D; Tail-on (CPTO) 26/30 to 91/120 pcs/lb

Cooked P&D; Tail-off 26/30 to 91/120 pcs/lb

Cooked PUD Tail-off 31/40 to 200/300 pcs/lb

Cooked Vannamei White Shrimp (Shellon)

Cooked Headon Shellon 41/50 to 80/120 pcs/kg

Cooked Headless Shellon 26/30 to 91/110 pcs/lb

Cooked Headless Shellon Easy Peel 26/30 to 71/90 pcs/lb

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